Menu
Aloo Papdi
€ 7.95
Crispy fried potato patties served with sweet and tangy chutneys
Aloo Tikki
€ 7.95
Spiced potato patties, fried until golden and served with tangy tamarind and spicy green chutneys
Aloo Tikki Chole
€ 10.95
Crispy potato patties topped with tangy chickpea curry yogurt tamarind and mint chutneys
Chicken Chat
€ 10.95
Grilled chicken tossed with crisp lettuce fresh onions tomatoes coriander and a tangy tamarind-mint chutney
Chole Samosa
€ 9.95
Samosas topped with spiced chickpeas, yoghurt, tamarind, and mint chutneys
Dahi Bhalle
€ 7.95
Soft lentil dumplings soaked in yogurt. topped with sweet tamarind chutney and spicy green chutney
Jhinga Chat
€ 9.95
Grilled prawns tossed with crisp lettuce fresh onions tomatoes coriander and a tangy tamarind-mint chutney
Pani Puri
€ 6.50
Crisp hollow puris filled with spiced water, tamarind chutney and potatoes
Sev Dahi Puri
€ 6.95
Crispy puris topped with yogurt, tamarind chutney, potatoes, onions, and sev
Vodka Pani Puri
€ 29.95
Crispy hollow puris filled with a tangy spicy water infused with vodka offering a modern twist on the classic street food
Spicy, deep-fried chicken pieces marinated with Indian spices and curry leaves
Diced chicken fried and coated in a tangy Manchurian sauce
Diced chicken cooked with green chillies and bell peppers, drenched in a glossy, spicy sauce
Crispy paneer cubes tossed in a medium spicy and tangy sauce with bell peppers and onions
Crispy cauliflower florets coated in a sweet and spicy Manchurian sauce
Crispy mushrooms stir-fried with bell peppers onions and a spicy tangy sauce
Soups
A soothing broth with tender chicken pieces, vegetables, and herbs
A wholesome and nutritious soup made from lentils, simmered with Indian spices
A rich, curry-flavored lentils soup with chicken, simmered with Indian spices
Subtly spiced creamy & tangy tomato soup
Starters
Fish fillets marinated in aromatic spices and gram flour, then fried to a crispy golden brown
Steamed dumplings filled with a minced chicken mixture, served with a spicy dipping sauce
Fried fritters from chicken coated with spices
Cauliflower florets dipped in a spiced gram flour batter and deep-fried
Crispy papads topped with a zesty mix of chopped onions, tomatoes, and spices
Crispy fried onion fritters in a spiced chickpea batter
Deep-fried paneer cubes, served hot with a side of mint chutney
Thin, crispy lentil crackers, roasted or fried to perfection
Fresh prawns coated in a seasoned batter and deep-fried
Deep-fried pastries filled with a spicy blend of potatoes and pea
Steamed dumplings filled with finely chopped vegetables served with a spicy sauce
Tandoori Veg. Starters
Soya chunks marinated in pickling spices and grilled
Grilled soya chunks marinated in a creamy sauce, providing a tender, flavorful alternative to meat
Creamy, marinated paneer pieces grilled until golden
Marinated paneer cubes skewered and grilled in a tandoor, offering a smoky flavor
Mixed vegetable kebabs, seasoned and grilled on skewers
Cauliflower florets marinated in spiced yogurt then grilled for a smoky charred flavor
Marinated mushrooms skewered and grilled in a tandoor, offering a smoky flavor
Vegetable-filled momos marinated in tandoori spices and grilled
Tandoori Non Veg. Starters
Chicken marinated in a creamy yogurt and cashew blend mildly spiced and grilled
Chicken pieces marinated in cream and spices, then grilled for a tender, and mildly spiced delicacy
Silky chicken kebabs, marinated in a creamy mix of spices and grilled
Boneless pieces of chicken marinated in spices and yogurt, then grilled in a tandoor
A flavorful assortment featuring hot wings chicken tikka and chicken reshmi kebab
Chicken marinated creamy yogurt and fiery black pepper roasted to perfection in a tandoor
Spicy marinated chicken wings grilled until smoky and charred
Juicy lamb chops marinated in a special blend of spices then grilled to tender perfection
Minced meat seasoned with a medley of spices molded onto skewers and grilled in a tandoor
Chicken-filled momos given a tandoori makeover, grilled for a smoky flavor
Tandoori Main Dishes
A lavish platter of various tandoori specialties, offering a taste of the tandoor's best in chicken, lamb, and seafood
Grilled soya chunks marinated in a tangy pickle-flavored masala
Chicken marinated in a creamy yogurt and cashew blend mildly spiced and grilled to perfection
Whole chicken marinated in yogurt and spices, grilled to smoky perfection
Boneless chicken marinated in a spicy yogurt mixture and grilled
Delicately spiced fish pieces marinated in a blend of tandoori spices and grilled
Boneless chicken marinated in a spicy yogurt mixture and grilled
Juicy lamb chops marinated in a special blend of spices, then grilled to tender perfection
Minced meat seasoned with a medley of spices molded onto skewers and grilled in a tandoor
Tender lamb pieces marinated in spiced yogurt and grilled for a smoky charred flavor
Chicken marinated in a creamy blend of yogurt cheese and mild spices then grilled for a tender melt-in-your-mouth texture
Tender soya chunks marinated in a rich creamy sauce and tandoor grilled
Juicy mushrooms marinated in exotic spices, roasted in a tandoor, served with mint chutney
Paneer cubes marinated in yogurt and spices, grilled with a charred exterior and soft flavor
Large, succulent prawns marinated in a rich array of spices and grilled until perfectly tender
Minced meat seasoned with a medley of spices molded onto skewers and grilled in a tandoor
Paneer cubes marinated in a creamy cashew and yogurt blend infused with mild spices and saffron then grilled to smoky finish
A lavish platter of tandoori specialties offering a taste of the tandoor's best in paneer soya and mushrooms
Vegetarian Dishes
A rich but comforting curry of peas and potatoes, simmered in a rich, tomato and onion-based sauce
Chickpeas cooked in a tangy mix of spices and tea leaves, presenting a dark, flavorful curry
Smoked eggplant, mashed and cooked with onions, tomatoes, and a blend of spices
Slow cooked potatoes in a fragrant, yoghurt-based tangy gravy, infused with a special blend of spices
Okra,onions and tomatoes stir-fried to perfection with a blend of spices
A rich, velvety and comforting blend of lentils and beans, slow-cooked with cream and butter
Yellow lentils tempered with aromatic spices, tomatoes and ghee
A hearty medley of seasonal vegetables cooked in a savory, aromatic gravy
Paneer and peas in a spiced tomato and onion gravy
Paneer in a tomato-based sauce with spices, butter, and cream
A vibrant combination of paneer, bell peppers, and onions in a tangy tomato-based sauce
Cubes of soft paneer cooked with onions and bell peppers in a thick masala
Deep-fried balls made of vegetables and paneer served in a creamy and silky spiced gravy
Potatoes cooked in a rich and creamy spinach sauce
Tender cubes of paneer immersed in a creamy, seasoned spinach sauce
Creamy, spiced soya chunks grilled to perfection, garnished with herbs
Smoky flavoured Soya chunks and bell peppers tossed in a kadhai (wok) with a mix of freshly ground spices
Tender protein rich soya pieces drenched in a thick gravy, mimicking the texture of meat
A fiery dish from the heart of Maharashtra, featuring mixed vegetables simmered in a bold and spicy masala
A luxurious, creamy curry made with a blend of spices, nuts, raisins and a variety of vegetables
Chicken Dishes
A spicy dish featuring a mix of Indian spices and Andhra Pradesh's signature red chilies, with a touch of tamarind
Originated in Delhi, travelled the world- Marinated chicken cooked in a velvety tomato-based gravy, enriched with butter and cream
Marinated chicken cooked in a flavorful sauce, served in an iron pot to enhance its complex flavors
Tender chicken simmered in coconut curry sauce with spices and herbs
Chicken in a mildly spiced lentil sauce with tomatoes and fresh herbs
Chicken with stir fried bell peppers, and onions in a thick sauce
Juicy chicken pieces cooked with tomatoes in a thick masala, served in a traditional kadhai (wok) for a rustic, flavorful dish
Bold and spicy chicken curry made in a special blend of Kolhapuri masala, coconut, and a fiery red sauce
A royal delicacy of tender chicken pieces simmered in a creamy sauce with nuts and a hint of rose water
Spicy chicken curry from Tamil Nadu cooked with lemon and mint flavour in thick gravy
Tender chicken pieces cooked with pureed nutritious and creamy spinach
Tender grilled chicken pieces smothered with bell peppers and onions in a rich sauce, seasoned with fenugreek leaves
Spicy and flavorful Goan chicken Prawn curry cooked with potatoes in a thick gravy
Roasted chicken with bone inspired by India's iconic roadside dhabas
Lamb Dishes
Lamb curry cooked in a flavorful sauce, served in an iron pot to enhance its complex flavors
Grilled lamb chops slowly cooked in aromatic masala sauce
Lamb cooked in a mildly spiced lentil sauce with a blend of spices, tomatoes, and fresh herbs
Spicy lamb stir-fried with colorful bell peppers and onions in a thick sauce
Lamb cooked with tomatoes in a thick masala, served in a traditional kadhai (wok) for a rustic, flavorful dish
Tender lamb simmered in a creamy sauce with nuts and a hint of rose water
Spicy Lamb curry cooked and lemon with mint flavour in thick gravy
Tender lamb cooked in a rich, spiced Kashmiri sauce with yogurt and saffron
Tender pieces of lamb cooked with spiced, pureed creamy spinach
Grilled lamb cooked with bell peppers and onions in a rich sauce, seasoned with fenugreek leaves
Spicy and flavorful Goan lamb curry cooked with potatoes in a thick gravy
Mutton Dishes
A fiery mutton delight, cooked in a tangy tamarind sauce and signature red chillies from Andhra Pradesh
Tender mutton pieces roasted with spices and onions until they're rich and caramelized
Mutton simmered in a spicy gravy made with roasted coconut and a blend of Khandeshi masalas from Maharashtra
Spicy mutton cooked in a fiery, coconut-laden Kolhapuri masala, delivering an explosive blend of heat and flavor typical of Maharashtra
A classic Kashmiri mutton dish in a creamy, red gravy flavored with cardamom and clove, balancing heat with a subtle sweetness
Tender mutton pieces cooked with spiced, pureed creamy spinach
Seafood
Fleshy chunks doused in coconut sauce with light spices and a magical aroma
Hot red curry from Tamil Nadu enriched with curry leaves, mint and lemon
Fish cooked in a rich & spicy masala gravy, featuring a blend of tomatoes & onions
Spicy and flavorful Goan chicken fish curry cooked with potatoes in a thick gravy
Tender fish fillets simmered in a tangy coconut-based gravy infused with tamarind, curry leaves, and Kerala spices
Prawns sautéed in a slow cooked thick curry of spices, tomatoes, and onions
Prawns stir-fried with crisp bell peppers and onions, drenched in a tangy, spicy sauce
Succulent prawns simmered in a creamy, mild gravy, enriched with ground nuts and raisins
Hot red curry adventure from Tamil Nadu highlighted by mustard seeds, curry leaves, and coconut
Prawns cooked in a mild but tangy sauce, flavored with garlic & ginger
Spicy and flavorful Goan lamb prawn curry cooked with potatoes in a thick gravy
Biryani
Combination of slow cooked chicken and basmati rice in a rich blend of Indian spices
Basmati rice and hard-boiled eggs spiced with saffron and biryani masalas
Jackfruit cooked with aromatic spices and basmati rice, offering a meaty texture and bold taste
Succulent pieces of lamb slow-cooked with fragrant spices and layered with basmati rice
Combination of chicken, lamb, prawns, and basmati rice in a rich blend of Indian spices
Flavorful mutton (with bone) slow-cooked with aromatic spices and layered with basmati rice
Juicy prawns cooked with aromatic spices and basmati rice
A symphony of slow cooked vegetables, spices, and rich basmati rice
Side Dishes
Lightly seasoned crispy golden potato fries
Fluffy basmati rice tempered with cumin seeds
Sweet tangy mango chutney, a delightful condiment adding a fruity zest to the meal
Crispy fries tossed in a vibrant Indian masala
A combination of lettuce, sliced tomatoes, cucumbers and onions with natural dressing
A zesty mix of tangy pickled fruits and vegetables, spiced up with Indian masalas
Thinly sliced onions sprinkled with lemon juice and chilli,
Plain, creamy yogurt, perfect for balancing the palate between bites of spicy food
Cool, whipped yogurt mixed with cucumber, tomatoes onions and boondi, seasoned with spices
Breads
Savory whole wheat flatbread stuffed with spiced potatoes
Classic naan brushed with creamy clarified butter, adding a touch of richness
A fiery twist on the classic naan, brushed with clarified butter and filled with cheese and green chilli
Naan filled with cheese, garlic, and chili, offering a symphony of flavors
Naan infused with garlic and filled with cheese
Luscious naan filled with molten cheese and brushed with clarified butter
Naan brushed with clarified butter, infused with garlic and green chili
Aromatic naan infused with the savory notes of garlic and clarified butter
Naan brushed with clarified butter and stuffed with minced meat (kheema), spices, and herbs
Flaky and flavorful naan made with leavened dough
A multi-layered, crispy whole wheat bread, flavored with clarified butter
Crisp whole wheat flatbread enriched with the aromatic essence of fenugreek
Assortment of breads, including roti, plain naan, garlic naan, and cheese naan
Soft and pillowy leavened flatbread, baked in tandoor
A sweet version of naan brushed with clarified butter and filled with nuts, raisins, and sometimes coconut
Refreshing whole wheat flatbread infused with a cool flavor of mint
Whole wheat flatbread, perfect for those seeking a healthier option
Desserts
Warm chocolate brownie served with a scoop of smooth vanilla ice cream
Carrot fudge, loaded with nuts & dried fruits, served warm
Milk dumplings, soaked in fragrant cardamom and rosewater syrup that melts in the mouth
Warm gulab jamun served with chilled ice cream, creating a symphony of textures and flavors
Vanilla, Chocolate, Mango
Rice pudding slowly simmered with milk and sugar, flavored with cardamom, saffron, and garnished with nuts
Homemade Indian ice cream infused with ripe mangoes and a hint of cardamom
Homemade Indian ice cream with rich pistachio and cardamom flavors, delivering a nutty delight
Chilled, saffron and rose water-infused milk balls, offering a luxurious taste of Punjab's royal cuisine
Soft cheese patties soaked in sweetened milk flavored with cardamom
